Short Ribs sliced

DESCRIPTION

Our Beef Short Ribs come in 4 finger-thick slices, Korean style it making them ideal for BBQs or a quick cook in the air fryer. These ribs are richly marbled, ensuring a tender and flavorful experience. Perfect for slow cooking, they bring a savory depth to any dish.

Air Fryer Cooking Tips for Beef Short Ribs

1. Preheat the Air Fryer: Set your air fryer to 375°F (190°C) and let it preheat for a few minutes.

2. Cooking Time: Cook the beef short ribs for about 15 minutes, flipping them halfway through (around 7 minutes on each side) to ensure even cooking.

3. Seasoning: After cooking, sprinkle rock salt and freshly ground pepper to taste.

4. Enhance the Flavor: For an extra burst of flavor, finish the ribs in a hot pan with garlic and butter for a couple of minutes.

5. Rest Before Serving: Allow the ribs to rest for a few minutes before serving to let the juices redistribute.

QUESTIONS

Have questions, specific requests, or need assistance with your order? Our friendly team is here to help, and we'll be delighted to assist you.

Treat yourself and your guests to an unforgettable dining experience with custom steaks from JP Butcher. Place your order today and savour the difference in every bite.